How to order: By appointment. Consultations include a complimentary tasting and occur Wednesdays through Fridays, 10 a.m. – 4 p.m. and certain Saturdays.
When: Generally, 2-6 months lead time. Due to high volume of inquiries, we generally do not meet with clients prior to 8 months before their wedding.
Pricing: From $8-$15 per serving (for servings of 110 and up), with the average being $8-$10 per serving. Smaller cakes priced per project. All wedding cakes are at least 3 tiers high and include a complimentary top tier for the bride and groom. Delivery is $60 and up, depending on distance; delivery range is up to one hour driving distance from Burlingame.

How to order: By phone (650) 344-6100 or appointment.
When: 7 days lead time
Pricing: Our smallest cake serves 15 people and starts at $100. Larger single tiers are $6.00 per serving and up. Our smallest two-tier cake serves 30-35 people and is $225 and up. Larger two-tier cakes are $7.00 per serving and up. Delivery is available to San Francisco and the mid-Peninsula for orders of $600 and up. A separate delivery charge will apply.

How to order: By phone (650) 344-6100 or appointment.
When: 3 days lead time
Pricing: Regular size cupcakes:$3.00 (basic designs) and $4.50 and up (fancy designs) per cupcake, minimum order of 24 Jumbo size cupcakes: $5.50 (basic designs) and $6.50 and up (fancy designs) per cupcake, minimum order of 12.

See Cupcake Portfolio for examples of basic and fancy designs. All cupcakes can be custom-designed to any theme or occasion.

Flavors: Moist Yellow Cake and Rich Devil's Food Cake
Toppings: Vanilla or Chocolate Buttercream; Vanilla or Chocolate Glaze

Try our "Black and White Scramble ": an even mix of vanilla and chocolate cupcakes alternately topped with chocolate and vanilla buttercream

** Lead times are recommended time frames only; we sometimes can accommodate last minute orders! **